About Us

Our Mission

At EdoMatcha, we bring certified organic Japanese matcha and loose-leaf teas to Australia, along with authentic handcrafted Japanese teaware.

We work directly with trusted farmers and master artisans in Japan to source rare, high-quality tea that supports sustainable farming and traditional craftsmanship.

Our goal is simple — to share genuine Japanese tea culture and help you create moments of calm, clarity, and connection in everyday life.

Our Values

Only about 5% of Japan’s tea production is certified organic — which is why we carefully source genuine organic Japanese matcha and loose-leaf tea you can truly trust.

We also work with skilled artisans who craft traditional Japanese teaware, including pieces from famous pottery regions like Tokoname and other historic kilns.

For us, tea is more than a drink — it’s something that brings people together.

Why "Edo" Matcha?

“Edo” was the historic name of Tokyo during the Samurai era. The name reflects our deep respect for Japanese tradition, discipline, and cultural heritage.

I practised Kendo (Japanese sword fighting) during my school years — a martial art rooted in the same spirit of respect, focus, and discipline that inspires EdoMatcha today.

Who We Are

I’m Taka, founder of EdoMatcha — born in Australia, raised in Japan.

I’m a Certified Japanese Tea Instructor (NPO Nihoncha Instructor Association) and the first instructor based in Sydney.

After moving back to Sydney, I realised how hard it was to find genuine organic Japanese tea in Australia. So I built direct relationships with trusted tea farmers and skilled artisans in Japan.

Today, we offer a carefully curated selection of organic Japanese matcha, loose-leaf tea, and handcrafted Japanese teaware in Australia.

Thanks for being part of our tea journey.

With warm regards,

Taka & Holly Kaneko