This traditional variety of tea has been organically grown in Kumamoto Prefecture for over 40 years. The best teas are further selected and carefully finished by craftsmen. Tamaryokucha (Green Tea) is characterized by its richness of flavour, bitterness, and strong aroma.

Ingredients: 100% Organic Green Tea (Kumamoto, Japan)
Net Weight: 50g

1. Put 5g of tea leaves in a teapot. (1 tablespoon)
2. Boil some water and wait until it cools down to 70 degrees.
3. Pour the hot water into a teapot and wait for about 30 seconds.
4. Pour the tea into a teacup and it is ready to drink.

If you want to discover more about our organic tea click here