Discover the Richness of Organic Japanese Green Tea
Indulge in the heritage of traditional Japanese tea with our Organic Japanese Green Tea. Grown in Kumamoto Prefecture for over four decades, this tea embodies a rich legacy of craftsmanship and sustainable cultivation. Every leaf is a testament to the organic farming practices that define its exceptional quality.
Our Tamaryokucha (Green Tea) is renowned for its distinctive character. The leaves of this organic green tea are carefully nurtured in the fertile fields of Kumamoto, Japan. The result is a tea that boasts an intricate flavour profile – a harmonious blend of richness, subtle bitterness, and a robust aroma.
It is a single-origin tea, the native variety called "Yama-Cha".
Ingredients: 100% Organic Green Tea (Kumamoto, Japan)
Net Weight: 50g
2. Boil some water and wait until it cools down to 70 degrees.
3. Pour the hot water into a teapot and wait for about 30 seconds.
4. Pour the tea into a teacup and it is ready to drink.
If you want to discover more about our organic tea click here.